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Choco Museo

On-site chocolate production is the draw of this ‘museum’ selling fondue and fair-trade hot cocoa. French-owned, it is well known for organic chocolate-making workshops, offered at least twice daily. Truffle workshops must be reserved in advance, but otherwise walk-ins are welcome.

  • placement: superzone
  • path: destinations/pois/middle
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Must-see attractions

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  • placement: superzone
  • path: destinations/pois/superzone
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